John Rivera Sedlar
Playa, Los Angeles, CA
Sue Zemanick
Gautreau’s, New Orleans, LA
Celina Tio
JULIAN Restaurant, Kansas City, MO
Alessandro Stratta
ALEX and Stratta, Las Vegas, NV
Suvir Saran
Dévi, New York, NY
Naomi Pomeroy
Beast in Portland, OR
Mary Sue Milliken
Border Grill Restaurants and Truck, Los Angeles, CA
George Mendes
ALDEA, Manhattan, NY
Traci Des Jardins
Jardinière, Mijita Cocina
John Currence
City Grocery Restaurant Group, Oxford, MS
Floyd Cardoz
Former Executive Chef/Partner of Tabla and soon-to-be Executive Chef/Partner of
a new Danny Meyer restaurant
Hugh Acheson
Five&Ten, The National, Gosford Wine – in Athens, GA and Empire State South – in Atlanta, GA
We'll be passing on more info, including chef bios, as the weeks go by. Stay tuned to All Top Chef!
1 comment:
Very cool! It will be good to see Mary Sue Milliken again - she was one of the 1st chefs on TV (on the Food Channel).
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