Thursday, February 3, 2011

Congratulations, Chef Antonia LoFaso!

It didn't look good for Antonia several weeks in a row when her team ended up on the bottom, although in a few cases, the judges said her dish was actually one of the favorites. This time, however, cooking by herself, she nailed the challenge. Her simple antipasto of mussels with white wine and fennel really wowed the judges and fulfilled the Italian challenge to a T. And who better to win such a challenge than an actual Italian?

This post is only for positive comments about Chef LoFaso and her dish. If you have anything negative to say, please do so here.

1 comment:

Anonymous said...

Antonia is Hot. I would love for her to do a Playboy pictorial for sure!