Thursday, January 5, 2012

Congratulations, Blue Team!

This week's Elimination Challenge was a tough one - make three barbecue classics: pork ribs, beef brisket, and chicken, plus two sides, for 300 people. The Blue Team, creatively changing things up with Asian flavors, rose to the occasion and wowed both the judges and the guests. While it was hot and sweaty work, the bonus $15,000 might have made it worth their while.

The competition is getting tighter, and it looks like these three chefs have what it takes to make it to the top.
This post is only for positive comments about Chefs Schmitz, Qui, and Autry. If you have anything negative to say, please do so on our Reactions post.

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