Thursday, December 22, 2011

Congratulations, Chef Sarah Grueneberg!

You know a chef is good at what she does when she wins for something as seemingly simple and pedestrian as stuffed cabbage leaves. But when you make your own sausage and top it with brown butter, a dish in homage to your family becomes something more than that.

Congrats on your first solo Elimination Challenge win, Chef Grueneberg! How far can you go in this competition?

This post is only for positive comments about Chef Grueneberg. If you have anything negative to say, please do so on our Reactions post.

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