Thursday, June 16, 2011

Congratulations, Chef Floyd Cardoz!

After being asked to create the meal of a lifetime, one which encompassed his first food memory, the dish that made him want to become a chef, and a dish chosen by critic James Oseland, Chef Floyd Cardoz pulled off the ultimate win. And this was despite losing time in LA traffic in order to source all of the ingredients he needed for his meal! His rendition of Rendang, an Indonesian dish, done two ways with short ribs and oxtails, was probably the clincher, since Oseland seemed fairly rapturous while eating.

Congratulations to Chef Floyd Cardoz and to his charity, Young Scientist Cancer Research Fund!

This post is only for positive comments about Chef Cardoz and his dishes. If you have anything negative to say, please do so here.

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Marsha said...

Congratulations, Floyd!! I sure wish I had been lucky enough to taste your dishes this season. And you are a prince of a fellow, too. :)

bernal_vernal said...

While I was rooting for my hometown girl, Traci, I'm very glad that Floyd won. Every week he was disappointed by not winning a challenge, but I guess winning the whole shebang made up for that! Congrats, Floyd.

MoHub said...

Floyd gets the Jay McCarroll award!