Thursday, May 13, 2010

ATC Love to Chef Jody Adams

While Chef Jody Adams ended up on top of the heap in the first of the Championship rounds, this week she was bested by a goat and a clam. It's always difficult to work with unfamiliar ingredients, and while roasting goat seemed like the perfect solution, the allotted cook time just wasn't enough to produce the results Chef Adams was looking for.

We're very sorry to see you go, Chef, and wish you happiness and continued success in your culinary career.

This post is only for positive comments about Chef Adams and her work. If you have anything negative to say about her or her competition, please do so here.

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