Sunday, December 13, 2009

TC News & Information 12.14.2009

Here's an article from Downtown News on the trials and tribulations faced by Top Chef season 2 winner Ilan Hall while opening his restaurant, the Gorbals.

From the "Just Because theminx Thinks It's Funny" Department: Michael Voltaggio is quoted as saying, "I partake of a hurt and fork on my give gone, which is on the give gone I play to leaf eatables with to prompt myself that people are with regard to to dine this." What? Obviously a translation of a the whole item here. (Here's the original article.)

Meal Ticket, the excellent food blog of the Philly City Paper, has a great interview with restaurateur Stephen Starr about his role in the Top Chef Las Vegas finale.

Top Chef season 5 cheftestant Rich Sweeney talks about season six, the finale, and the San Diego restaurant scene. Read it here.

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