Thursday, October 7, 2010

ATC Love to Chef Seth Caro

Your competitors admired your creativity and technique, saying you pushed everyone in the room and were the one to beat. We thought you were reality show gold and are sorry you weren't cleared by the producers to compete further after your anxiety attack.

Chef Caro, we wish nothing but the best for you and your family. And we hope to see more of your culinary creations in the future.

This post is only for positive comments about Chef Caro. If you have anything negative to say about him or his competition, please do so here.

ATC Love to Chef Malika Ameen

Guest judge Gale Gand was mightily impressed by your Saffron Panna Cotta with Feuilletine Crunch & Candied Ginger, and Gail Simmons pronounced it exceptional. You made a tough decision to leave the competition, but stayed true to your heart.

Chef Ameen, we hope nothing but the best for you in the future. May you enjoy your sons and rediscover your love of cooking outside the competitive environment of Top Chef.

This post is only for positive comments about Chef Ameen. If you have anything negative to say about her or her competition, please do so here.

Congratulations, Chef Morgan Wilson!

A memorable double win, Chef Wilson!

For the Quickfire, you won over the judges with your personal story, inspired by Sundays with your son, as well as your dish - a mint chocolate chip ice cream sandwich with mint syrup accompanied by foamy hot chocolate that Gail Simmons wanted to slurp.

And for the Elimination Challenge, your individual plated dessert, Mango Panna Cotta, Açaí Fluid Gel & Passion Fruit Sorbet, was the judges’ favorite from the winning team as well.

Congratulations, Chef! May you continue to have success in this competition!
This post is only for positive comments about Chef Wilson. If you have anything negative to say about him or his competition, please do so here.

Reactions to Top Chef Just Desserts Episode 4


Whew, what an episode. Several fall short, but no one is told their dessert just doesn't measure up.

Perhaps the most expected aspect of this week's show was that it asked the dessert cheftestants to work with ice cream. As Heather H. interviewed, "we knew this was coming up." The chefs have 30 minutes to create ice cream sundaes. Host Gail Simmons wants to be "amused and over-indulged" and isn't interested in just bananas and nuts. Alas for Seth, since Breyer's is this week's sponsor, he will not be permitted to make his own ice cream, which he claims he can do in 15 minutes. After much foreshadowing, we see a variety of Seth's mutterings and outbursts, plus a rare glimpse of producers interacting with the contestants (over some sort of rule change), which pushes Seth into a rant about losing paper cups he had brought as part of his "equipment." Other contestants interview that Seth then stormed out, saying, according to Zac, "I want my passport, I want my wallet, I want my phone - get me out of here!"

The contestants discuss the unsettling effect Seth has had on them, raising hands (and feet) to vote that they are glad he's departed the Stew, when the sound of sirens intrudes. Afterward, an infinitely more pulled-together-looking Seth interviews that he had an anxiety attack and fainted, is not "at this point" cleared to compete further "at producers' discretion," regrets not that this opportunity was taken away from him but that he took it away from himself.

After Seth is taken away in an ambulance, judge Johnny Iuzzini joins the chefs in the Stew to try to help them get their heads back in the game, and after reactions ranging from "Seth was the one to beat" to "I feel like 900 pounds of pressure have been lifted off my chest," the Quickfire resumes with the drawing of ice cream scoops that assign Breyers ice cream flavors to each of the remaining competitors. Hmmm, did they have to re-draw scoops after Seth's departure? The photos on Bravo's website show the cheftestants revealing ice cream flavors other than the ones they used in their QF sundaes . . .

This week's guest judge, Gale Gand, executive pastry chef of Chicago's Tru, announces the QF bottom three. Of traditionalist Eric's vanilla ice cream with peaches sauteed with brandy and brown sugar and topped with a crumble, Gale says that after eating it, she's not sure she'd want to meet the chef (I find Gand to be a very amiable judge, but what kind of critique is that?). The judges failed to find the "reference to Neapolitan" in Danielle's dish made with Rocky Road. And Erika's Chocolate Banana S'mores Frangelico Sundae is dinged for being too heavy on those bananas and nuts Gail Simmons warned against.

For the top three QF dishes, Zac wins kudos for panko-crusting the fried cherry vanilla ice cream in his "Black Forest Is Burning" sundae, as does Yigit for the ganache and sauce in his peanut butter s'more sundae made with cookie dough ice cream. The winner is teary-eyed divorcee Morgan, who spells out his ode to Sunday visitations with his son, offering a mint chocolate chip ice cream sandwich made with his own cookies and mint syrup and coupled with hot chocolate.

On to the Elimination Challenge, which Gail Simmons announces will team them into three groups of three. Except, you know, with Seth's departure, the numbers are uneven. So they bring back the proverbial "last eliminated contestant," who is Heather C. In a pretty convoluted multi-part challenge, the teams are expected to present a 2-foot tall "showpiece", 25 portions of a flaming dessert, and 50 portions of individually plated desserts where each team member is to put their own stamp on a dessert that "echoes" the concept and theme of the rest of the team offerings. And somehow this whole extravaganza is to be inspired by the performance troupe Lucent Dossier Experience, a costume-wearing, sword-swallowing, fire-wielding band of folks Heather H. describes as a cross between Mad Max and Cirque du Soleil. The chefs will have two hours to set up at the Lucent Dossier space (while the L.D.E. performance is taking place) and will serve a party of Lucent Dossier "devotees" in addition to the judges. Got that all straight? Rules this complicated would leave me running in search of my passport too.

The top three QF chefs are annointed team captains and, without any of that all-too-familiar footage that reminds us of being picked last for some team sport in our youth, the lineup is:

Morgan, Heather H., and Eric
Zac, Malika, and Heather C.
Yigit, Danielle, and Erika

Heather H. is shown throwing herself into her team's showpiece (she seems to prefer the word "centerpiece"). Additional planning, confidence, and lack thereof among the teams are on display.

Back at the TC Just Desserts house the night before the gig, tensions are running high as recently reinstated Heather C. seems frazzled, feeling like an outsider and questioning whether she wants to stay. An aggravated Heather H. exhorts Heather C. to think of her teammates and "suck it up."

Next day, all the cheftestants seem to be scrambling to set up at the L.D.E. space. Judge (and sometime d.j.) Hubert Keller looks like he's definitely enjoying the show, and the L.D.E. cast and "devotees" seem to be enjoying the food.

When it comes to the judging, the showpieces of all three teams seem to garner similar acceptance/praise from the judges as being thoughtful reflections of the vibe of the show. It seemed like the only thing that would have set one of these intricate 2-foot-tall architectural dessert constructions apart would have been if it had imploded or shattered.

Of the flaming portion of the challenge, Team Yigit failed to wow the judges because they had flambeed their dessert in advance of the judges' arrival. Zero spectacle points achieved there. So everything seemed to come down to each team's individually plated desserts.

Team Morgan is the first called to Judges Table, where all three contestants are praised, and Morgan, despite having immunity via the QF, manages to win his second challenge of the episode with  Mango Panna Cotta, Açaí Fluid Gel & Passion Fruit Sorbet.

When Team Morgan is told to return to the Stew, they are not asked to call the losing chefs to Judges Table. Instead, Gail Simmons herself returns, saying there were both hits and misses from the two remaining teams and that the judges have "more questions." Whatever may be left on the cutting room floor, the only question to Team Yigit aired this episode was about why they had failed to flambe in front of the judges.

Then Team Zac is called to JT, where Zac's banana bread with red curry earns much appreciation. As Gale Gand moves on to praise Malika's Saffron Panna Cotta with Feuilletine Crunch & Candied Ginger, we go to commercial as Malika asked to remove her own self from the competition. And when we come back from commercial, she's still bent on going home to her kids and her own kitchen.

So we end up with one double QF/EC winner and two departed contestants, neither of whom was booted for making a bad dish. Or even a "just not quite as good" dish.

Were you hot or cold toward to this "get me outta here" episode of Top Chef Desserts? Let us know in the comments.

Wednesday, October 6, 2010

Top Chef Just Desserts Episode 4 Previews

In this (yet another) supersized episode, the chefs take on another one of America's favorite sweets, the Ultimate Ice Cream Sundae (is your mouth watering yet at the possibilities?!). Unpredictable chef'testent Seth has the perfect dessert in mind, but his plans are crushed when he learns he cannot make his own ice cream. Will this send Seth into another emotional breakdown or will he learn to control his unprofessional outbursts? Find out tonight 10/6 @ 10/9c on Top Chef Just Desserts.



Tuesday, October 5, 2010

TC News and Information 10.5.10


Remember when Bravo announced it would do a Top Chef spinoff featuring kids? Judges Tom Colicchio and Eric Ripert discuss why it will never see the light of day in this video.

Speaking of Ripert, did you catch the premiere of the new season of his PBS show, Avec Eric, last weekend? This item details the upcoming episodes and links to a station guide to help you find out when it may be aired in your area.

Wylie Dufresne talks to the Harvard Crimson about his journey from philosophy student to top chef (and two-time Top Chef Masters contestant) here.

Vegansaurus.com is offering vegan versions of the Just Desserts winning recipes all season long. See their spin on Eric Wolitzky's Episode 3 winning desserts here.

Want to design TC Season 7 winner Michael Voltaggio's next tattoo? Click here.

Finally, at a speaking engagement in St. Louis, Anthony Bourdain revealed that the protagonist of his upcoming graphic novel about ultra-violent food nerds will be a sushi chef, according to this piece.

Monday, October 4, 2010

Recap Roundup: Top Chef Just Desserts Episode 3

All this sugar is making my teeth rot! But what do the bloggers have to say about it?

After Elton on cheftestant fashion: "We open with the money shot – a shirt-less Yigit. Oh my! Who would have guessed that under that chef uniform lies the hard body of a Calvin Klein underwear model? Sigh. He can frost my éclair anytime he likes. Meanwhile, we see Seth feverishly doing stomach crunches in this goofy pair of striped socks. It’s the Wicked Witch of the West meets Richard Simmons."

Jordan Baker's haiku was just fine this week, but her thoughts on guest judge Sylvia Weinstock are better: "I want her to be the judge every week – she can replace Daily Candy Girl, since I’m still not clear on her qualifications. OR: Better still – a spin off where she and Gael Greene’s Hat go on a road trip together in a classic car, eating great food and having zany adventures. It’s like Thelma & Louise, only with better accessories and a senior citizen’s discount."

TV Guide on cake snobbery: "Heather, of course, does not panic. She's sort of the sane version of Seth. She's been on top throughout the series, and informs us that she made her own wedding cake, because why would you entrust such a thing to a stranger? She clearly falls into the control freak variety of pastry chef. She also dumps on everyone else's cake for not being as high-end as her tiered, minimalist cake with its smattering of flowers."

What'ere Jane Eyre on Seth's "wedding cake": "Seth's Quickfire offering is clearly not what anyone has in mind when it comes to wedding cakes, yet he's almost proud of what he's made, rather than dissolving into a puddle of crazy tears. Wouldn't a meltdown here make more sense than one where his mommy's red hots didn't make it onto the plate? I suppose I should mention his cakelette's ingredients. It's a caramel chocolate mousse with Marsala apricot jam, and absinthe honey. As he crows about it being his favorite dish of the competition so far, the other chefs cringe at each other in embarrassment for him."

Culture Mob on the grown-up attitude: "There’s some drama between Heather C and Eric which involves Heather taking all the peanut butter and leaving none for Eric, which causes Morgan to decide to steal all the butter and leave none for the opposing team. It’s mildly entertaining, but feels very JV squad after last week’s 'The red hots are for my mommy!' epic fiasco. Maybe if Morgan took the butter and spread it all over the floor under the other team’s feet causing a mild concussion in a contestant, we could start to approach that bar."

Popwatch on the bake sale fare: "When all was said and done, the pep team went traditional, while the glee-ers went more elegant. How elegant? Financier elegant. Nothing says fun bake sale like a dessert made for businessmen in Paris. And nothing says fun and youthful like turning service into a military drill. Cheers to Seth for both."

My Monkey Could Do That on judging: "Seth wanted to make kids get into things they never got into before and whatever, and Johnny tells him 'Your role is not to educate people, it is to make delicious food and to make people happy.' Sadly it was perfect, but Johnny makes it clear that it wasn’t a bake sale dessert."

TWOP on Bravo's generosity: "But since Bravo is pro-education and has been pimping out kids while pumping them full of sugar, they decide to add some zeroes to the funds raised and send the Glee kids to NYC and the Pep kids to go get pregnant at cheer camp. Also, $5000 will be donated to the catholic school for abstinence only education and a good polish on the statue of the Big J."

Sunday, October 3, 2010

All Top Chef Interview with Heather Chittum


Top Chef Just Desserts contestant, Heather Chittum talks about her experience on the show. Click here for the interview. Thank you Heather!

Saturday, October 2, 2010

Top Recipe - Top Chef Just Desserts Episode 3


Click here for a printable version of Chef Eric Wolitzky's recipe for Peanut Butter Krispy Bars.