Top Chef Texas contestant, Beverly Kim talks about her experience on the show.
Beverly is the chef de cuisine at Aria in Chicago.
Click below to listen to the interview.
Thank you Beverly!
All Top Chef Interview with Beverly Kim
Posted on AllTopChef.com
I love it that one of the things Beverly did to prepare for TC Texas was to take a class to learn how to butcher a cow. Girl is serious.
ReplyDeleteis this link broken? I just get Chris J's interview
ReplyDeleteSorry, Science...we are having technical difficulties with our new podcasting software and hope to fix it shortly.
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